Jackfruit Powder Dosa (Quick add-in)

Jackfruit Powder Dosa (Quick add-in)

• Ingredients:

  • Dosa batter: 2 cups

  • Jackfruit powder: 2–4 tbsp (1–2 tbsp per person)

  • Water: to adjust pouring consistency

  • Oil: for cooking

• Method:

  • Mix jackfruit powder into batter, add a little water to maintain spreadable consistency, and make dosa as usual.

• Tip: Spread slightly thinner and cook a bit longer for crisp edges.

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