5-Minute Garlic Curd Dip
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Ingredients:
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Thick curd 1 cup
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Garlic powder 3/4–1 tsp
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Salt 1/4 tsp
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Black pepper 1/4 tsp
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Optional: chopped coriander, 1 tsp olive oil
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Method:
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Whisk all ingredients until smooth; rest 5 minutes for flavors to bloom.
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Serve with: Grilled veggies, chips, parathas, or sandwich spread.
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